
Loaded funnel cake
The classic gone all the way: strawberries or banana, sweet cream, caramel or chocolate drizzle, powdered sugar on top.
The menu
Five categories of fairground favourites, one pink truck. Here's the full board.
Pricing varies by event and order size. Call or text (205) 983-2667 for a quote.
From the fryer
Swirled, fried golden and buried under toppings. The truck's signature move.

The classic gone all the way: strawberries or banana, sweet cream, caramel or chocolate drizzle, powdered sugar on top.

The boardwalk original. Hot, crisp edges, soft middle, a snow of powdered sugar.
Ice cold
A wall of flavours from classic to candy-sour, plus house combinations you won't find anywhere else.
The full flavour board changes with the season and the event. Kids gravitate to the sour candy flavours; grown-ups usually end up on the Piña Colada. Ask what's pouring when you book.
Golden & warm

Battered, fried and dusted. The cookie goes soft, the outside stays crisp, the plate empties fast.
The namesake
Candy-coated, chocolate-dipped and boxed up pretty. These travel well and gift even better.

Crisp apples under a candy or chocolate shell, finished with sprinkles, nuts or drizzle.

Fresh berries dipped to order, boxed with marshmallows and toppings.

Pretzel rods and sweets on sticks, dipped and dressed for parties and favours.
And the rest of the board

Custom dipped-treat boxes for Mother's Day, birthdays and thank-yous. Order ahead by phone.

Grab-and-go boxes for events and curbside pickup.

The savoury and the sippable, straight off the truck's menu board.
Tell Lisha the date, the place and the crowd size. She'll quote it on the spot.